Preparing something lovely…
✦ Traditional treats with love ✦
The collection
Each pack is filled by hand, sealed fresh and dressed in botanical artwork, so even a single pouch feels like a gift.
View all
The art of gifting
Our signature gift: all five Manroha treats nestled in a forest-green keepsake tray with gold foiling, wrapped in sheer organza and finished with a hand-tied satin bow.
01 · The ghee
Our besan is roasted low and slow in pure cow ghee for nearly an hour, until the whole kitchen smells like Diwali morning.
02 · The hands
Every mathri is pressed, pricked and fried in small batches by the same hands, so the layers stay flaky and the crunch stays honest.
03 · The sun
Alphonso pulp is layered and dried under the summer sun for days. No colours, no preservatives, just mango and time.
Love letters
★★★★★ 4.9 from 2,400+ orders
The besan ladoo tasted exactly like my Dadi's. I ordered three more hampers for the family the same night.
Gifted the Heritage Hamper to clients this Diwali. Everyone asked where it was from. The packaging is unreal.
That mathri with chai at 5 pm is now a non-negotiable in our house. Flaky, salty, perfect.
Aam papad barfi took me straight back to summer holidays. Not too sweet, beautifully tangy.
Unboxing it felt like opening jewellery. Then I tasted it and it was even better.
The besan ladoo tasted exactly like my Dadi's. I ordered three more hampers for the family the same night.
Gifted the Heritage Hamper to clients this Diwali. Everyone asked where it was from. The packaging is unreal.
That mathri with chai at 5 pm is now a non-negotiable in our house. Flaky, salty, perfect.
Aam papad barfi took me straight back to summer holidays. Not too sweet, beautifully tangy.
Unboxing it felt like opening jewellery. Then I tasted it and it was even better.
Festive edition · limited